Canada’s fish and seafood industry contributes over $8 billion to the economy, provides over 63,000 jobs, and exports $8.5 billion in products. It helps support coastal and rural economies while supplying seafood markets around the world. Fishing is subject to various regulations that are necessary to safeguard our ocean resources, to keep workers safe, and to ensure independent harvesters can participate in this culturally important industry. The Government of Canada is working to make regulations clearer and reducing unnecessary red tape, while supporting a strong and sustainable fishing industry.